How many ways can you appreciate the delights of Sienese cuisine?
We have recommended you the most popular dishes, the typical restaurants , places where to buy local specialties, the best cooking classes, this time we are inspired by Siena Food Innovation event…
When we think about the typical dishes of the Tuscan cuisine, there are specialties in mind that it is better to taste in winter, such as ribollita, pappardelle with hare sauce or Florentine steak.
However, Tuscan cuisine is incredibly varied, so we show you a menu of dishes suitable for summer and especially for the warmest days.
Guided tours guidati in the historic center, inspired by the traditional local dishes. A nice way to appreciate the delights that only Siena can offers!
Spend Easter holidays in Siena and taste local delights, this is the land of genuine flavors and traditional recipes!
What are the most popular bars in Siena? Where to go to sip a cocktail or have an aperitif? This guide offers you 5 tips, discover the recommended venues and enjoy your holiday!
At the end of January it will take place Wine and Siena, the festival focused on the best Italian wines. Book the guided tastings and the exclusive dinners!
In December there will be wine tastings, special cooking classes, exclusive guided tours and much more. Celebrate the excellence of Siena food and wine!
If you want to taste the authentic white truffle, go to Crete Senesi in November: there is the market exhibition dedicated to this specialty, with guided tastings, cooking show and truffle huntings!
Thanks to cooking classes you can learn to cook the most popular dishes of Sienese cuisine. Follow our guide to know what are the available courses.
The historic vineyards are important in Siena’s tradition. Today you can follow a enotrekking route and discover the origins of top wines.
Do you want to taste the most delightful local products in Sienaand surroundings? We suggest you the best cheeses and the most precious extra virgin olive oil for unforgettable tasting tours.
The Tuscan gastronomical specialties are many, so we suggest to start with appetizers. In Siena you can taste very delicious typical food!
What are the most suggestive restaurants in Siena? If you want to celebrate a special event or surprise your partner, check this article to know where to go!
A brief guide to the most prestigious wines of Siena area, including the ideal pairings and some suggestions about wine tastings.
Where to have an aperitif in Siena? Check out our tips, it’s time to taste the best aperitivo in town! Taste the local specialties when you’re on vacation!
Siena is the land of excellences: taste the most delicious sweets related to its tradition. From Panforte to Ricciarelli, you can delight your palate at the local pastry shops and restaurants.
Top Tuscan food and wine festival in Siena: meet chefs and local producers, taste local excellences such as wine, oil, pici pasta and more! Follow the showcookings at Piazza del Mercato!
What to eat in Siena in winter: our recommendations about typical food related to farmer tradition. Discover which are the best dishes in this season!
We often recommend to our guests the typical dishes to taste, the local gastronomical excellences and the restaurants where to try traditional menus. Siena, however, is also known for its hospitality towards other Italian traditions, as evidenced by Girogustando, the event which from 12 years liven up the dinners of gourmets thanks to menus full […]
In late November, an important event falls: the twentieth anniversary of the National Association Città dell’Olio, which promotes Girolio d’Italia, an initiative born to enhance the excellence of Italian olive groves with a series of celebrations from North to South Italy. Siena is the ideal choice for this event that will take place from 28th […]
The great tradition of craftsmanship and the vocation for tourism continue with events such as tastings of typical products, guided tours with visits to local companies and workshops to promote the best products of the Crete Senesi, an area with a peculiar charm. Between April and May you can join the initiatives of “Flavors of […]